O'Sha Menu in Tākaka

Homemade crispy spring rolls filled with sautéed vegetables, served with sweet chilli sauce.

Grilled chicken marinated in coconut cream and traditional Thai spices. Served with homemade satay sauce and Thai cucumber relish.

Crispy fried squid ring tossed with paprika and served with Sriracha mayo.

Pork ribs glazed with house special honey soy sauce.

Pan fried roti bread served with homemade satay peanut sauce.

Deep fried chicken nibbles, served with Thai sweet chili sauce.

Refreshing, lettuce, thin strips of carrots and cucumber, mint, rice noodles and prawns, hand-rolled in rice paper, served with sweet ginger sauce.

Crispy pastry stuffed with potatoes, onions and carrots, deep fried to golden brown. Served with sweet chilli sauce.

Ground pork marinaded in Thai spices spread on the wonton pastry then deep fried to golden brown. Served with sweet chilli sauce.

Refreshing, lettuce, thin strips of carrots and cucumber, mint, rice noodles and fried tofu, hand-rolled in rice paper, served with sweet ginger sauce.

Refreshing spicy and sour soup, chilli, fresh lime juice, lemongrass, kaffir lime leaf, galangal, mushrooms, tomato and garnished with coriander, spring onion

Citrus coconut cream soup, galangal, lemongrass, kaffir lime leaf, mushroom and tomato. Garnished with coriander, spring onion

Thai light vegetables soup with seasonal vegetables, spring onion and crispy garlic with your choice of chicken, pork or vegetarian.

Sliced marinated grilled beef with house special chilli jamm sauce, tossed with tomato, mint, cucumber, shallot, carrot, celery, and spring onion in our specialspicy dressing

Thai style salad consist of minced chicken or pork, ground roasted rice powder, shallot, spring onion, coriander, dried ground chilli, mints and fresh lime juice

The most popular Thai green curry with coconut cream, kaffir lime leaf, fresh basil and seasonal vegetables

Savoury and aromatic Thai Red curry with coconut cream, kaffir lime leaf, fresh basil and medley of seasonal vegetables

Rich massaman curry originated from Southern Thailand braised in coconut cream, potato, onion and peanuts

Flavourful Thai yellow curry with coconut cream. The fragrant turmeric paste, potato, onion and carrot

Rich, creamy and spicy Paneng curry, kaffir lime leaf, seasonal vegetables and coconut cream

Duck breast stir fried in red curry sauce, green bean, lychee, pineapple, cherry tomato, kaffir lime leaf

Deep fry white fish(monk fish) glazed with sweet chilli tamarind sauce, top with the aromatic chili lime leaf,

Pork belly slow-simmered in a rich and aromatic sauce made from an assortment of herbs and spices, ginger, and peanuts, served with boiled vegetables on the side

Chiang Mai style slow cook pork stir fried with seasonal vegetables and vermicelli noodle

Slow-braised lamb shank in our rich, aromatic Massaman curry, with fried potatoes, steamed vegetables, and jasmine rice.

Roasted cashew nuts and seasonal vegetables stir fried in house special chilli jam sauce.

Stir fried seasonal vegetables in homemade Thai peanut sauce

House sweet and sour sauce, with pineapple, cucumber,tomato, onion

Stir fried fresh basil, chilli, garlic, green bean, onion, mushroom, seasonal vegetables

Stir fried seasonal vegetables in house black peppercorn sauce.

Stir fried seasonal vegetables in house special garlic and white peppercorn sauce. Top with crispy garlic

Aromatic fresh ginger stir fried with seasonal vegetables

A perfect balance between curry and stir-fried with red curry paste stir fried with kaffir lime leaf, sweet basil and vegetables

Crispy fried chicken glazed with our popular garlic and honey sauce. Served with a side of white rice and coleslaw.

No.1 Thai noodle dish consist of house tamarind sauce, rice noodle, egg, bean sprout, spring onion, and ground peanut

Flat rice noodle stir fried with seasonal vegetables and egg.

Flat rice noodle stir fried with chilli, fresh basil, egg, and seasonal vegetables

Stir fried egg noodle wit vegetables and egg. Finish with a sprinkle of crispy garlic.

Stewed beef broth with rice noodle, bok choy, bean sprout, spring onion, coriander and fried garlic

Spicy and sour Tom Yum broth, rice noodle, bok choy, bean sprout, fresh lemon juice. Top with spring onion, coriander

Rich and spicy laksa coconut broth, bok choy, beansprout, top with fresh coriander and peanuts. Choice of egg noodles or rice noodles

Savory pork-filled wontons, tender egg noodles, fragrant broth. Topped with bok choy, scallions, and crispy garlic

Traditional Thai style fried rice, egg, onion, carrot and spring onion

Fried rice with Thai sweet chilli jam, egg, and seasonal vegetables

Spicy and sour fried rice with Tom Yum paste, fresh lemon juice, kaffir lime leaf, egg, and seasonal vegetables

Fried rice with pineapple, curry powder, cashew nuts, egg, and seasonal vegetables